About EDTA DI SODIUM
EDTA Di Sodium is a high-purity, white crystalline powder with a purity level exceeding 99%. It is an industrial-grade product that is also available in food and pharmaceutical grades. Known for its odorless nature and slightly saline taste, this compound serves as a powerful sequestering agent, capable of binding metal ions effectively to improve stability across a wide range of industries. Its molecular formula is C10H14N2Na2O82H2O, with a molecular weight of 372.24 g/mol. The product exhibits excellent solubility in water and has a density of 1.01 g/cm. With a pH level of 4.0 to 5.0 in a 1% solution and stability across broad temperature and pH ranges, EDTA Di Sodium is a reliable solution for diverse chemical applications. It decomposes in its loose crystal form at elevated temperatures, making storage conditions critical for maintaining its 2-year shelf life.
FAQs of EDTA DI SODIUM:
Q: What industries commonly use EDTA Di Sodium?
A: EDTA Di Sodium is widely used in industries such as pharmaceuticals, food processing, water treatment, cosmetics, and chemical manufacturing for its ability to bind metal ions and enhance stability.
Q: Is EDTA Di Sodium water-soluble?
A: Yes, EDTA Di Sodium is highly soluble in water, making it suitable for applications requiring aqueous solutions.
Q: What is the shelf life of EDTA Di Sodium?
A: EDTA Di Sodium has a shelf life of 2 years under proper storage conditions.
Q: What is the pH range of EDTA Di Sodium solutions?
A: A 1% solution of EDTA Di Sodium has a pH level ranging from 4.0 to 5.0.
Q: What is the molecular weight of EDTA Di Sodium?
A: The molecular weight of EDTA Di Sodium is 372.24 g/mol.